cookingwiththehamster Guida ai ristoranti asiatici a Milano: Giappone Corea Cina

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Specialty coffee: Japan in cool caffee shops of Milan

It is now a fact: Milan has been invaded by the fashion for specialty coffees, i.e. those high-quality coffees selected according to a...

cookingwiththehamster

Kon-ya ga Yamada

A restaurant has just opened in Porta Romana that offers Japanese home cooking, a formula that was certainly lacking in the area where...

cookingwiththehamster

Nama Chocolate

Nama Chocolate (生チョコ) was invented in Japan by chef Masakazu Kobayashi in the 1980s, probably inspired by Pave de Geneva (a Swiss...

Nolo guide: Asian restaurants and shops

Nolo (crasis of North Of Loreto) is the term invented in 2012 by architects Francesco Cavalli, Luisa Milani and Walter Molteni joking...

Specialty coffee: Japan in cool caffee shops of Milan

It is now a fact: Milan has been invaded by the fashion for specialty coffees, i.e. those high-quality coffees selected according to a...

Japanese restaurants with home cooking in Milan (no sushi)

Sushi is somewhat the symbol of Japanese cuisine, the quintessence of goodness and refinement. In the collective imagination it is the...

Chinatown and Paolo Sarpi guide

What we now call Chinatown, before the arrival of the Chinese, was called Borgo degli Ortolani, a district located between Porta Tenaglia...

The best Chinese dumplings in Milan

After a few years from the first time you asked me for a list of the best Chinese dumplings in Milan, here is finally the long-awaited...